EverydayKorea.com

For living, working, and travelling in Korea (with a bias towards food)

Jeonbokjuk
전복죽 (jeonbokjuk) A rice porridge cooked with minced jeonbok or abalone. Jeju is a popular region for this dish. Jeonbokjuk The convenience store version Restaurants Seoul Hanminsoo Jeonbokjuk Jeju Haenyeo Jeonbokjuk Busan Yeonhwali Jeonbokjuk Jeju-do Hye-Nyeo-Chon Soon-ok-ee-ne Soo-He-Sikdang Recipes Asianfood.org External links Jeju Visitor's Bureau Kgrocer Retrieved from "http://wiki.galbijim.com/Jeonbokjuk" Categories: Food \| Juk \| Soups and stews \| Seafood \| Shellfish \| Porridge

Restaurants