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Seven Frypan
See also first-hand reports on Seven Frypan.

This restaurant has closed and is expected to re-open in another downtown location.

Seven Frypan (일곱개의 후라이팬) is an Italian restaurant in downtown Daegu. The owner and head chef, Bae Jin-seob, was trained in the art of Italian cooking, by Park Chung Jun, the former head chef at Seoul Shilla Hotel, who now operates an Italian restaurant in Seoul, named 스파게티가 있는 풍경. Mr.Bae plans to relocate Seven Frypan in the near future, which will be a little closer to the busier Rodeo Street and Dongseongno areas. His brother also operates Blue Moon restaurant just south of Pagyesa Temple, by Palgongsan in northern Daegu.

The owner and staff in the kitchen at Seven Frypan
The owner and staff in the kitchen at Seven Frypan

Contents

[edit] Sample Menu

  • Penne with cheese and tomato sauce- 6000won
  • Mushroom spaghetti- 6000won
  • Spaghetti carbonara- 7000won
  • Mushroom cream fettucini- 7000won
  • Garlic shrimp spaghetti with cream sauce- 7000won

[edit] Hours

12pm-10pm

[edit] Contact

053-256-9990

[edit] Directions

From the water fountain on Dongseongno, head south down the street (with McDonald's being on your right) and take your next left. The restaurant should be on the 2nd floor on the right side.

[edit] External Links


Restaurants in Daegu

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